Saber Champagne
Tuesday, 23 August 2016
by Tricia L.
Opening a bottle of bubbles (champagne, or sparkling wine) can be tricky if you’re inexperienced. We’ve all seen an errant cork fly off and hit a wall, break a lamp shade or knock your best friend’s glasses off. You can look like a professional by draping a cloth over the bottle first to help stop
- Published in Drinking DIY, Random Ravings, Take a break!
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